The Shetland - (Ham&Mushroom)
Topped with parma ham, wild mushrooms and grated mozzarella.
The Pony - (Margherita)
Homemade tomato sauce topped with buffalo mozzarella and fresh basil leaves.
The Stallion - (Chorizo)
Grated mozzarella with sliced chorizo and fresh basil leaves.
The Falabella - (Goats Cheese)
Caramelized onions, goats cheese finished with a balsamic glaze.
Chefs specials are available on the day, these will vary.
These will be available on request for 50p per topping.